Kids Cook - Recipe of the Day

CHOCOMANIA Chocolate Cake

Preheat oven to 350

• 1 cup flour
• 1 cup sugar
• 1/2 cup unsweetened cocoa
• 1/2 tsp baking soda
• 1/4 tsp baking powder
• 1 cup milk or soy milk
• 1/3 cup oil
• 1 tsp vanilla
• 1 egg
• chocolate frosting and/or toppings of your choice

1. Grease a 8 or 9 inch round baking pan.
2. In a large mixing bowl, combine the flour, sugar, cocoa, baking soda, & baking powder.
3. Add the milk, oil, vanilla and egg.
4. Beat with a mixer for about 3 minutes until all combined and batter is creamy.
5. Pour the batter in the prepared pan.
6. Place the pan in the oven for 30 minutes. A toothpick inserted into the cake should come out clean. If not, bake for another 5 minutes.
7. Remove the cake from the oven and cool for 10 minutes.
8. Frost up the cake and top with the toppings of your choice.

Enjoy!!

Papier Mache bowls & fruits

Parc Safari

Kids Cook - Recipe of the Day

Homemade Yuuummy Pizza

Preheat oven to 325

• Pita
• No Name Original Pasta Sauce
• Vegetable toppings of your choice
• Mozzarella cheese

1. Spead the pasta sauce over the pita
2. Cut and put the vegetables of your choice on your pizza
3. Grate the cheese over your pita
4. Place in the oven for about 5 minutes

Enjoy the delicious pizza like we did!!!

A few raves:

"This is way better than real pizza" - Zahava

"This is soooooooooooo delicious" - sauce covered face Simcha

This is real PIZZA

This is better Then the real thing

To lazy to get dressed this morning

Aba & Ima of week 5

The Old Port - Where the fun never stops

We climbed all 192 steps of this amazing clock tower

Almost like bumping cars

COME JOIN US!!! BBQ AUG 2!!!

My Ice Cream

Kids Cook - Recipe of the Day

We All Scream For ICE CREAM!!!

• 9 eggs -separated
• 1 cup sugar
• 1 box (500ml) Whip Cream
• 1 tsp vanilla extract
• flavor : 3 tbsp coffee or cocoa in a bit of water to liquefy or any other flavor

1. Whip the egg whites until stiff peaks form, about 7 minutes.
2. Slowly add the sugar while still beating the egg whites. Set aside
3. In another bowl, whip up the whip cream until it also forms stiff peaks.
4. Add in vanilla and desired flavor.
5. By hand, very gently mix the cream and egg mix and egg yolks together.
6. Pour into container, freeze and ENJOY!!

Variation: You can have a 2 flavor ice cream by not putting the flavor in at step 4, dividing the batter in 2 after step 5, then adding the flavor.

Crazy Mini Golf